Lennie’s Celebrates its 20th Anniversary with Donations, Tastings and More!
Lennie’s, a Bloomington favorite since 1989, will celebrate the beginning of its 20th year in business by hosting three nights dedicated to raising money for three cornerstone Bloomington not-for-profits. All sales Monday, Tuesday and Wednesday, November 16 – 18, will be shared between the Hoosier Hills Food Bank, Wonderlab Museum and Stone Belt.
“We will be donating 100% of every dollar that is spent at Lennie’s Restaurant and Brewpub November 16-18. Lunch sales, dinner sales, beer sales, food sales, eat in, carry out—everything. Our goal is to raise at least $5,000 for each of the three charities, but there is no limit on our donation. It all depends on how busy we are!
Bloomington has been good to us for 20 years and we are thrilled that we can give back,” commented Lennie Busch, co-founder of the restaurant.
Lennie’s has plans for other surprises to make sure guests enjoy our birthday celebration. Make sure to stop by and enjoy Chef Fred Manion’s award-winning food, Brewer Floyd Rosenbaum’s award-winning beer and Lennie’s extensive wine-list, all for good cause, November 16-18. Lennie’s is located at 1795 E 10th Street. Reservations for parties of 6 or more are accepted Sunday through Thursday. Lennie’s seats guests until 11 pm. Sunday through Thursday, and until Midnight Friday and Saturday. The Pub is open one hour later daily.
For more information, contact Development Director Amy Jackson at 812.332.2169 ext. 314 or email Amy.